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The programme was started after an accreditation was issued by the National Accreditation Board (NAB) in 2014 with a total of thirty (23) students who are currently at the third and final year. There are other two batches of students in the second and the first years with a total number of eighty (87) students. The programme is doing well due to the appropriately laid down structures in terms of staff, laboratory facilities and equipment. The students are also allowed to have hand-on training with wellresourced facilities and personnel to enhance their skills. 

 

  1. Unit Offering programme: 

Provide the following information on the Unit of the institution that is offering the programme: 

 

  1. Name of Unit: Department of Laboratory Technology, Faculty of Health Sciences 

    1. Name and qualification of the Head: Amina Abubakari, (MSc) Snr. Lecturer 

     

  2. Aims and Objectives: 

State the Aims and objectives of the programme. 

 

The main aim of the programme is to produce Science laboratory technicians who to manage 

 

 

laboratories of educational institutions, science based industries and research institutions, handle the quality control and product development units in industries and finally be able to repair, modify and adapt simple instruments and apparatus in the laboratories

 

The general objectives of the programme are; 

 

  • Use appropriate equipment and materials to analyze and identify given samples 

    • Maintain laboratory equipment and systems in serviceable condition 

    • Modify existing systems to improve efficiency 

    • Observe safety measures in the laboratory with respect to equipment and personnel 

    • Set up and operate laboratory apparatus and equipment 

    • Supervise and design laboratory work 

     

  • Components of the programme: 

    1. Core course (s) 

Physics, Chemistry, Biology, Microbiology, Biochemistry, Instrumentation and Laboratory management. 

 

  1. Elective course (s) 

N/A 

 

  1. Mandatory course(s) 

Communication Skills, Computer Literacy, African studies and Entrepreneurship 

 

  1. Research component 

Students project work with relevant topic 

 

  1. Competence-Based Training (CBT) component N/A 

 

  1. Problem-Based Learning (PBL) component 

N/A 

 

  1. Practical training, industrial attachment, internship, clinical experience, etc. 

 

Students are mandated to go for one whole semester industrial attachment in addition to the vacation training and as such prepare and submit a comprehensive report and defend. In so doing students are exposed to the use various equipment for analysis to enhance their skills and as well be familiar to current industrial procedures and protocols. 

  1. Structure of the programme (Semester-by-semester schedule/structure of course, showing the credit value of each course). 

 

 

 

 

 

 

Table 1: Structure of the programme (Semester-by-semester schedule/structure of course, showing the credit value of each course) 

 

YEAR ONE SEMESTER ONE 

CODE 

TITLE 

SLT 115 

BASIC PHYSICS             

SLT 117 

BASIC PHYSICS    PRACTICAL                 

SLT 119 

CHEMISTRY      

SLT 125 

CHEMISTRY  I PRACTICAL         

SLT 127 

BIOLOGY I 

SLT 129 

BIOLOGY I   PRACTICAL 

SLT 135 

GENERAL LABORATORY SAFETY 

MAT 121 

MATHEMATICS 

CLT 101 

COMPUTER LITERACY   

COS 101 

COMMUNICATION SKILLS I 

 

TOTAL 

17 

20 

 

     

YEAR ONE SEMESTER TWO 

CODE 

TITLE 

SLT 126 

ELECTRICALS & ELECTRONICS   

SLT 128 

ELECTRICALS & ELECTRO.   PRACT.   

SLT 130 

CHEMISTRY  II                                         

SLT  136 

CHEMISTRY  II PRACTICAL 

SLT  138 

BIOLOGY     II 

SLT  140 

BIOLOGY II PRACTICALS   

MAT122 

MATHEMATICS                  II 

CLT 102 

COMPUTER LITERACY     II           

COS 102 

COMMUNICATION SKILLS       II 

AFS 100 

AFRICAN STUDIES                               

 

TOTAL 

16 

19 

 

 

YEAR TWO SEMESTER ONE 

CODE 

TITLE 

SLT 215 

INSTRUMENTATION SCIENCE & TECH. 

SLT 217 

INST. SCIENCE & TECH.   I  PRACTICAL         

SLT 219 

CHEMISTRY III 

SLT 227 

CHEMISTRY III PRACTICAL   

SLT 229 

MICROBIOLOGY I 

SLT 235 

MICROBIOLOGY I   PRACTICAL   

SLT 237 

LAB WORKSHOP PROCESSES 

SLT 245 

LAB. MANAGEMENT & ADMIN. I 

LAW 20I 

LAW                                                                 

STA 201 

STATISTICS                                                       

 

TOTAL 

17 

20 

 

 

YEAR TWO SEMESTER TWO 

 

CODE

TITLE

C

SLT 236

INSTRUMENTATION SC   & TECH   II 

2

0

2

SLT 238

INSTRUMENTATION SC   & TECH   II  PRACT. 

0

1

1

SLT 240

APPLIED PHYSICS   

3

0

3

SLT 244

APPLIED PHYSICS PRACTICAL   

0

1

1

SLT 246

BASIC BIOCHEMISTRY           

3

0

3

SLT 248

BASIC BIOCHEMISTRY    PRACTICAL 

0

1

1

SLT 250

MICROBIOLOGY II         

3

0

3

SLT 254

MICROBIOLOGY II   PRACTICAL 

0

1

1

SLT 256

LAB MGT & ADMIN II 

2

0

2

SLT 258

RESEARCH METHODOLOGY 

2

0

2

 

TOTAL 

15

4

19

 

 

YEAR THREE SEMESTER ONE 

                                 

CODE TITLETPC
SLT 333INDUSTRIAL ATTACHMENT 01414
SLT 335PROJECT WORK I202
 TOTAL 21416

 

 

 

YEAR THREE SEMESTER TWO 

CODE 

TITLE 

C 

SLT 330 

INDUSTRIAL   MICROBIOLOGY         

SLT 336 

INDUSTRIAL   MICROBIOLOGY  PRACTICAL 

SLT 338 

CHEMISTRY IV 

SLT 340 

CHEMISTRY  IV PRACTICAL 

SLT 342 

INDUSTRIAL   BIOCHEMISTRY 

SLT 344 

INDUSTRIAL   BIOCHEMISTRY  PRACTICAL 

ETP 302 

ENTERPRENEURSHIP 

SLT 348 

PROJECT WORK       II  

 

TOTAL                                                           

16 

19 

 

Programme Session
Programme Duration
Programme Type

About KsTU

Kumasi Technical University was established in 1954 as Kumasi Technical Institute (K. T. I. ) to offer craft courses. In 1963, the Institute was converted to a non-tertiary Polytechnic status under the Ghana Education Service to start offering, in addition, technician diploma and sub- professional courses.

Contact info

Location: Kumasi - Ashanti Region, Ghana, W/A

Postal Address: P. O. Box 854, Kumasi 

Email: info@kstu.edu.gh 

Tel: Admissions: +233(0)322 496 534, +233(0)322 496 380